Chick-fil-A’s biggest triumph over Zaxby’s is held with the original sauce, whereas Zaxby’s wing sauces completely stomp out the competition. Zaxby’s easily beats out Chick-fil-A when it comes to sauce selection and flavors. It kicks you right off the bat in the taste buds, yet is a thicker sauce than the Tongue Torch so it flavors the food much better instead of making your food soggy. On the other hand, Buffalo Garlic is the perfect medium sauce. Zaxby’s only has one fail for a sauce and that is the Tongue Torch because it is much too acidic. Instead of using 1-2 sauces per meal, Zaxby’s only needs one and you will still have leftover sauce. Zaxby’s also offers much more sauce in a container than the pitiful Chick-fil-A sauce thimbles. While working there I pilfered many of the sauces and brought them home to use on my own meals made at home. You can toss them in any of the wing sauces or BBQ. Making your Fingerz tossed is a perfect way to zestify your meal and add an interesting twist to the already insanely well-seasoned chicken. I will admit that Chick-fil-A sauce is a better pick when it comes to signature sauces, but where Zaxby’s truly triumphs is with its wing sauces. This light-colored sauce is perfect for both chicken and fries at the same time with an original flavor no other restaurant comes close to replicating. The original Zax Sauce and the spicy Zax Sauce are their signature sauces that cannot be found anywhere else. Chick-fil-A has two good sauces while Zaxby’s has seven. Zaxby’s has regular chicken sauces and wing sauces which can be mixed and matched at the customer’s discretion.
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